Source link : https://www.newshealth.biz/health-news/folic-acid-to-be-added-to-flour-to-help-stop-birth-defects/
Folic acid is to be added to non-wholemeal wheat flour in the UK to help prevent birth defects. Adding folic acid to flour could prevent around 200 cases of neural tube defects, such as spina bifida, every year, and improve the health of pregnant women, says the government, which is giving manufacturers until the end […]
Author : News Health
Publish date : 2024-11-14 16:09:47
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