Source link : https://health365.info/antibiotic-resistant-e-albertii-on-the-upward-push-in-bangladeshi-white-meat-retail-outlets/
Researchers analyzed meat, employee hand swabs, and processing gear to trace E. albertii contamination. Credit score: Osaka Metropolitan College
Osaka Metropolitan College researchers have detected alarming charges of Escherichia albertii, an rising foodborne pathogen, in retail white meat meat in Bangladesh. The learn about is printed within the Global Magazine of Meals Microbiology.
Their findings display intensive contamination and important antimicrobial resistance, underscoring the possible dangers to public well being.
E. albertii is a much less recognized however most definitely now not much less unhealthy relative of E. coli. First described in Bangladesh in 2003, this bacterium reasons gastrointestinal sicknesses, together with diarrhea, vomiting and fever.
In Japan, E. albertii has been connected to a couple of mass meals poisoning outbreaks, affecting over 100 other people at a time. In spite of its scientific importance, then again, this bacterium is ceaselessly misidentified and now not wholly understood.
“While undercooked chicken has been suspected as a transmission route, much remains unknown about the sources and spread of E. albertii, especially in developing countries,” stated Atsushi Hinenoya, an affiliate professor at Osaka Metropolitan College’s Graduate College of Veterinary Science and lead writer of the learn about.
Monitoring this evasive pathogen again to its unique supply, the researchers accrued samples from…
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Publish date : 2025-04-17 14:08:00
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