Source link : https://health365.info/with-hen-flu-in-uncooked-milk-many-in-us-nonetheless-have-no-idea-dangers-of-ingesting-it/
Supply: Annenberg Public Coverage Heart’s ASAPH survey, February 2025. Credit score: Annenberg Public Coverage Heart
Even supposing the Meals and Drug Management (FDA) positioned H5N1 hen flu virus in samples of uncooked, or unpasteurized, milk in exams in 4 states in April 2024, and hen flu has been detected in commercially offered uncooked milk, many American citizens have no idea that ingesting uncooked milk and its merchandise poses larger well being dangers than ingesting pasteurized milk and its merchandise, particularly for kids. Eating uncooked milk can reveal one to Salmonella, E. coli, Campylobacter, Cryptosporidium, Listeria, and Brucella—and, probably, H5N1 hen flu.
A majority of U.S. adults (56%) is aware of that ingesting uncooked milk from cows, sheep, or goats is much less secure than ingesting pasteurized milk. However over 4 in 10 American citizens both don’t seem to be positive (25%), suppose uncooked milk is “just as safe to drink” as pasteurized milk (12%) or suppose it’s “safer to drink” (6%), in keeping with a up to date survey via the Annenberg Public Coverage Heart (APPC) of the College of Pennsylvania. The findings are statistically unchanged from APPC’s July 2024 survey. Nearly a 3rd of other folks (32%) know that ingesting uncooked milk will increase an individual’s chance of foodborne sickness, although 14% suppose it has no impact and 51% don’t seem to be positive.
The survey, performed Jan. 30 to Feb. 10, 2025, amongst greater than 1,700 empaneled U.S. adults, additionally reveals that two-thirds (66%) have no idea that youngsters are extra prone than adults to getting unwell from the viruses and micro organism that may happen in uncooked milk.
“Consuming raw milk and raw milk products can make you sick and pasteurization reduces the risk of milk-borne illness,” stated Patrick E. Jamieson, director of APPC’s Annenberg Well being and Possibility Verbal exchange Institute. “Looking for the pasteurization label before buying or consuming milk or milk products such as cheese is good practice.”
Supply: Annenberg Public Coverage Heart’s ASAPH survey, February 2025. Credit score: Annenberg Public Coverage Heart
Hen flu
As of March 10, 2025, 70 showed U.S. circumstances of H5 hen flu had been detected in other folks in 13 states, just about all from publicity to inflamed poultry or dairy herds, in keeping with the Facilities for Illness Keep an eye on and Prevention (CDC). One loss of life from hen flu has been reported, involving a affected person in Louisiana. So far there were no reported circumstances of human-to-human transmission.
From January 2022 via March 11, 2025, hen flu has been detected in just about 1000 dairy herds in 17 states, and it has affected over 166 million poultry and wild aquatic birds, masking all states. Globally, in keeping with the Global Well being Group, from Jan. 1, 2003 to Dec. 12, 2024, “954 cases of human infection with avian influenza A(H5N1) virus were reported from 24 countries. Of these 954 cases, 464 were fatal.”
Researchers have discovered that mice will also be inflamed with hen flu via ingesting uncooked milk. Even supposing the FDA does no longer recently know whether or not H5N1 will also be transmitted to people during the intake of uncooked milk, a learn about with mice means that the virus in “untreated milk can infect susceptible animals that consume it.” The Nationwide Institutes of Well being says this means “that drinking raw milk may pose a risk of transmission to people.”
Supply: Annenberg Public Coverage Heart’s ASAPH survey, February 2025. Credit score: Annenberg Public Coverage Heart
Uncooked milk and hen flu
Hen flu in uncooked milk: The majority of U.S. adults have no idea that hen flu has been detected to this point most effective in uncooked milk, no longer pasteurized milk. Simply 17% know that hen flu has been discovered most effective in uncooked milk. Two p.c incorrectly say hen flu has been discovered most effective in pasteurized milk, 7% say it’s been present in each, 7% say it’s been present in neither, and over two-thirds of the ones surveyed (68%) don’t seem to be positive.
Uncooked milk and your possibilities of getting hen flu: Nearly 1 / 4 of other folks (22%) say ingesting uncooked milk will increase the possibilities you’ll get H5N1 or hen flu, up from 15% in July 2024, although that is unchanged from November 2024. An equivalent quantity (22%) say ingesting uncooked milk has no impact by hook or by crook on whether or not you’ll get hen flu, although fewer other folks imagine that lately than in November 2024 (35%). Over 1/2 of the ones surveyed (53%) don’t seem to be positive what impact ingesting uncooked milk has on getting hen flu, up from 43% in November 2024.
The FDA has stated that via heating milk to a selected temperature for a time pasteurization kills destructive micro organism and viruses, and that pasteurization will inactivate the hen flu virus whether it is found in uncooked milk.
Supply: Annenberg Public Coverage Heart’s ASAPH survey, February 2025. Credit score: Annenberg Public Coverage Heart
Uncooked milk and well being claims
APPC’s survey, which incorporated non-milk drinkers, reveals a small share of respondents (4%) who file having ate up uncooked or unpasteurized milk up to now one year, unchanged from our July 2024 survey. Every other 2% weren’t positive whether or not they had ate up uncooked milk.
Survey respondents are similarly cut up between those that say uncooked milk has extra vitamins than pasteurized milk (28%) and people who say it has about an identical quantity of vitamins (28%). 40 p.c don’t seem to be positive. The FDA says pasteurization kills pathogens in uncooked milk “without any significant impact on milk nutritional quality.”
Promoters of uncooked milk have made many claims about its well being advantages—however the FDA has labeled quite a few them as misconceptions, as is defined right here (present as of March 5, 2025). Regardless that minorities imagine in those claims, the survey reveals that many extra other folks—about 1/2 of U.S. adults or extra—don’t seem to be positive whether or not the claims are true or false:
Bone thinning (osteoporosis): About 1 in 4 other folks (26%) imagine that uncooked milk is “about as effective” as pasteurized milk at fighting osteoporosis, even though 10% incorrectly imagine uncooked milk is more practical and 59% are undecided. The FDA says uncooked milk isn’t more practical than pasteurized milk at fighting osteoporosis.
Lactose intolerance: 40% imagine that it’s false to mention that continuously ingesting uncooked, unpasteurized milk treatments lactose intolerance. However 10% incorrectly say that is true and 50% don’t seem to be positive. The FDA says uncooked milk does no longer treatment lactose intolerance.
Bronchial asthma: 39% imagine it’s false to mention that continuously ingesting uncooked milk reduces the indications of bronchial asthma, however 7% imagine it’s true and 54% don’t seem to be positive. The FDA says that uncooked milk does no longer treatment or deal with bronchial asthma and hypersensitivity.
Immune machine: 30% imagine it’s false to mention that continuously ingesting uncooked milk complements the human immune machine, however 23% suppose it’s true and 47% don’t seem to be positive. The FDA says uncooked milk “is not an immune system building food and is particularly unsafe for children,” who’re normally extra liable to pathogens in uncooked milk than adults.
Youngsters’s vulnerability to illness: A couple of 3rd (35%) know that youngsters are in most cases extra prone than adults to getting unwell from the viruses and micro organism that may happen in uncooked milk. However 5% incorrectly suppose they’re much less prone, 16% suppose they’re “about as vulnerable,” and 45% don’t seem to be positive.
Govt legislation of uncooked milk
The FDA has prohibited the interstate sale of uncooked milk since 1987, however 30 states in the US permit its sale in some shape, in keeping with the FDA. Survey respondents have been requested for his or her perspectives on executive legislation of uncooked milk gross sales and dealers:
Interstate uncooked milk gross sales: Just about 1 / 4 of the ones surveyed (24%) prefer the interstate sale of uncooked milk, and a somewhat higher team (28%) opposes it, statistically unchanged from September 2024. Just about 1/2 of respondents both don’t seem to be positive (18%) or neither prefer nor oppose it (29%).
Uncooked milk gross sales inside of a state: Just about 1 / 4 (24%) prefer the unrestricted sale of uncooked milk within the state wherein they are living, and every other quarter (25%) say the sale of uncooked milk will have to be banned, aside from for farmers promoting from their very own dairy herds on their very own land. Fourteen p.c say the sale of uncooked milk will have to be banned of their states, and 37% don’t seem to be positive.
Govt intrusion: Just about a 3rd (32%) agree that federal executive rules of uncooked unpasteurized milk are “another example of unnecessary government intrusion in people’s lives,” whilst a like quantity (34%) disagree. A 3rd (33%) neither agree nor disagree.
The rights of uncooked milk dealers: 1 / 4 (25%) agree that state regulations prohibiting the sale of uncooked milk violate the constitutional rights of uncooked milk dealers, whilst a 3rd (34%) disagree, and 41% neither agree nor disagree. (Requested of a random half-sample.)
Caution labels: Over 1/2 (56%) don’t suppose that state regulations requiring labels on uncooked milk packing containers caution concerning the dangers of ingesting uncooked milk violate the constitutional rights of uncooked milk dealers, whilst 14% suppose the state regulations do violate their rights. Just about a 3rd (30%) neither agree nor disagree. (Requested of a random half-sample.)
USDA trying out of uncooked milk: Requested in how most of the states the U.S. Division of Agriculture is trying out uncooked milk for hen flu virus, 74% don’t seem to be positive. Two p.c say “none,” and 1 / 4 of the ones surveyed say both “some” (10%), “most” (9%), or “all” (5%). As of Jan. 8, 2025, the USDA says its Nationwide Milk Checking out Technique has enrolled 28 states, accounting for almost 65% of the country’s milk manufacturing.
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Annenberg Public Coverage Heart of the College of Pennsylvania
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With hen flu in uncooked milk, many in US nonetheless have no idea dangers of ingesting it (2025, March 14)
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